We raise cross bred Black Angus cattle with an unrelenting passion for excellent prime beef. We also grow our own highly nutritious feed on our properties in the fertile Treasure Valley, in Eastern Oregon, and in Southwest Idaho. Not only do we control what we feed our cattle, but we utilize our own top producing blood lines that go back many years.
Many beef suppliers buy their beef at a local auction and artificially enhance them with growth implants and hormonal additives. We take pride that our beef is 100% natural, something we have accomplished through decades of time tested practices.
We work with local USDA certified butchers to process your beef into the cuts you want.